In the restaurant business, fire is one of the biggest dangers. A kitchen fire can spread quickly and cause extensive damage, not to mention endanger the lives of those inside. That’s why it’s so important to have a fire suppression system in place. But with all the different types and brands of suppression systems on the market, it can be hard to know which one is right for your restaurant. In this blog post, we will explore the different types of restaurant fire suppression systems and how to choose the right one for your needs. We’ll also provide a quick guide on how to properly maintain your system so that it works when you need it most.